Time 15 mins mins
Difficulty Easy

Savoury Jungle Oats Waffles

  • 1 Egg
  • ½ teaspoon Oregano
  • ½ teaspoon Garlic powder
  • 1 teaspoon Apple cider vinegar
  • 1 cup Jungle oats (Large Tiger Oat Flakes or Cooking Oats)
  • ¼ teaspoon Baking powder
  • 1 cup Low fat Milk
  • Place oats in a blender and blend until ground into a flour.
  • Mix in baking powder and chosen spices.
  • Lightly oil or use Spray and cook, heat waffle iron on medium-high
  • In a bowl, incorporate vinegar and egg with the oat flour
  • Stir in milk.
  • Pour half of mix into waffle iron and cook! My machine beeps when done, but it takes about no more than 5 minutes, I sometimes leave them in longer to let them crisp up more, there’s no rush or worry of them ‘burning’.
  • Top with desired fillings. I recommend starting with avocado and/or your favorite dips (pesto etc.), some cheese, grilled onion, sundried tomatoes and vegetables like spinach and mushroom. Also try pizza sauce and cheese for a warm oregano pizza waffle!

Product used

Large Tiger Oat Flakes

Large Oat Flakes

Large Tiger Oat Flakes

See Large Tiger Oat Flakes